Category:
Food Tray Carts
RTS Class-e
Heated and refrigerated tray delivery trolley
A tray delivery trolley with a built-in heating and cooling system via Air-Tech. It is also available with a Transfer-Dolly, our roll-in-out tray carrying insert for off-site transportation.
Developed for Cook-Serve, Cook-Chill and Cook-Freeze applications.
- Air-Tech; vertical, variable airflow system for superior heat distribution
- Colour-coded status light for at-a-glance trolley status updates
- Touch controls and IQ-Control 2.0 App
Key Features
Operational
- Available in a range of capacities: 20, 24, 26 or 30 trays
- DIN 18865-9 (H2) sanitation compliant – no internal joints, gaskets or crevices and inner rounded corners to enable easy cleaning and prevention of accumulation of dirt
- IPX5 washable – exterior and interior can be jet washed
- Air-Tech intelligent vertical airflow with brushless motors ensuring optimal quality and temperature of every patient meal
- R290 refrigerant with ultra-low GWP (global warming potential)
Ergonomics
- Six-wheel configuration for manoeuvrability and smaller turning circle
- Vertical push handles on 4 corners
- Flat top design for extra storage
- Colour-coded gaskets instantly convey hot and cold sections
- Integrated foot pedal-operated condensate drain pan
- Tool-free removable gaskets and dividers for easy cleaning
- Ergonomically designed tray enhances patient satisfaction with ability to vary hot and cold sections. Available in two sizes
- Video camera and motorisation option
Control
- Intuitive Touch control panel with pictorial operator interface
- IQ-Control App 2.0 for programming and HACCP monitoring via Bluetooth
- Food probing
- Built-in HACCP monitoring via IQ-Control 2.0 or connected to our remote BCloud monitoring system
- Status lights to clearly indicate trolley operating mode (refrigeration, in cycle, holding cycle, alarm)
- Display and monitoring via battery backup
Construction
- Air-Tech, variable airflow – a unique vertical airflow system with two high performance fans and an advanced brushless motor which automatically adjusts air speed and direction
- Stainless steel construction with high density CFC, HFC, HCFC-free insulation yet light and manoeuvrable
- Foam injected stainless-steel inner and HPL outer doors
- Pressed steel bottom to channel water condense
- Energy-efficient design – made from recyclable materials, has a reduced kW consumption and uses R290 low GWP refrigeration gas
- 2 or 4 door versions
- Wide range of options and accessories to complement your service
Video
Transfer-Dolly System
The Transfer-Dolly enables chilled meals to be loaded and transported on a rack whilst leaving the RTS trolley near to the meal service location.
Tech Sheet
| Model | Dimensions L x D x H (mm / inches) | Tray Capacity | Tray Pitch (mm / inches) |
|---|---|---|---|
| RTS Class-e S | 1035 x 782 x 1379 40.75” x 30.79” x 54.27” |
20 | 92 / 3.6” |
| RTS Class-e S | 1035 x 782 x 1379 40.75” x 30.79” x 54.27” |
24 | 80 / 3.15” |
| RTS Class-e T | 1035 x 782 x 1619 40.75” x 30.79” x 63.74” |
26 | 92 / 3.6” |
| RTS Class-e T | 1035 x 782 x 1619 40.75” x 30.79” x 63.74” |
30 | 80 / 3.15” |